INGREDIENTS
- Large bunch coriander
- Fresh chopped chilli
- Few cloves garlic
- 2 Tbsp Lime juice
- 4 Tbsp Sesame or coconut oil
- Pinch salt
METHOD
Put all ingredients in a blender and whiz to a thickish paste. Pour over chicken thighs and leave to marinate. The longer the better! BBQ on high heat. Serve with lots of greens! Enjoy!
Recipe Disclaimer
Thanks for clicking on this yummy recipe! Before you make it you need to know I am not a fancy chef! Neither am I an expert cook who aspires to measure everything. Writing recipes is in fact rather difficult for me as I am a creative, touch, taste and smell-as-I-go kinda girl! I realise this does not suit all personality types, forgive me, so if you would like better measurements or descriptions for the kind of recipe I present it might be a good idea to google something similar as I am sure there would be plenty out there based off the same principles as these recipes!! The sharing of these recipes is just an outlet for my creative flair! Good luck – I mean – enjoy! Kim x